Healthy and Easy! Make Authentic Japanese Oshizushi with a Hinoki Mould at Home

 

 

Good for Your Health! Hinoki - the Wood Loved by the Japanese

Hinoki is a unique wood that only grows in Japan and parts of Taiwan. Its history is ancient, having been used as a sacred material in shrines and temples since ancient times. Beyond its spiritual significance, Hinoki has been cherished in Japanese daily life for generations.

The reason Hinoki has captured the hearts of the Japanese goes beyond its beautiful wood grain. Not only is it highly resistant to humidity and incredibly durable, it is also said that the pleasant aroma unique to Hinoki has a relaxing effect. Even today, in Japan’s finest sushi restaurants, Hinoki leaves are often placed beneath fresh fish, and Hinoki is used for the wooden trays, known as "sushi geta" on which sushi is served.

Note: The relaxing effect is a commonly attributed benefit of Hinoki wood, but it is not guaranteed for all products.

 

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Oshizushi - the Perfect Dish for Gatherings and Parties

Have you heard of "Oshizushi"? While most people think of sushi when they think of Japanese cuisine, Oshizushi is a slightly special style of sushi that has been cherished in Japanese households for generations.

Oshizushi is made by pressing sushi rice and ingredients tightly together using a special wooden mould. With the mould, anyone can easily create beautiful, colourful sushi at home! It's perfect for celebrations and dinner parties, making a stunning dish that is both visually appealing and delicious. Whether it's for New Year's, birthdays, or anniversaries, Oshizushi is a popular choice for surprising your guests on those special occasions when family and friends gather.

One of the appealing aspects of Oshizushi is its versatility. In Japan, many people enjoy creating their own unique versions of Oshizushi using their favourite ingredients. It might be fun to experiment by combining Indian ingredients and create your own original sushi!

 

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Delicious and Healthy! Start Your Japanese Food Lifestyle at Home

Japanese cuisine is renowned for being a healthy choice. With its use of fresh fish, vegetables, and rice, Japanese food offers a well-balanced diet that provides essential nutrients while keeping calories in check.

Of course, dining at a Japanese restaurant is a wonderful experience, but being able to prepare Japanese food at home allows you to enjoy it more freely and healthily. For example, with Oshizushi, you can choose your favourite ingredients, making it easy to create a healthy, delicious sushi dish that's low in calories. You can use high-protein seafood, fresh vegetables, and eggs, perfect for those who are mindful of their diet.

In addition, the Japanese style of enjoying small portions, like sushi, can help prevent overeating and may reduce the risk of obesity.

Want to enjoy Japanese food at home? Oshizushi, being both easy to make and healthy, is the perfect choice to start with!

 

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Make Oshizushi with the Whole Family!

You know that Oshizushi is healthy and easy to make, but not sure what to start with? Don’t worry! The Hinoki Oshizushi Mold, sold by FUN! JAPAN SELECT SHOP, is a high-quality, professional-grade product that can be used both at home and in professional kitchens. Even beginners can easily try their hand at making Oshizushi, making it a great activity to enjoy with your children!

Not only will you have fun making sushi together as a family, but it’s also a fantastic opportunity for kids to learn about healthy eating and cooking. Making Oshizushi together will no doubt become a special and unforgettable memory for the whole family!

 

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At FUN! JAPAN SELECT SHOP, we offer a wide range of products designed to help children learn while having fun.

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