Product Information
- Ingredients: Rice, Malted Rice
- Raw Rice: DomesticYamada Nishiki
- Polished Rice Quantity: 40%
- Alcohol Percentage: 17~18%
- Blend: N/A
- Manufacturing Method: Junmai (Sake made without added alcohol or sugar), Daiginjo (Top-quality sake brewed from rice grains milled to 50% or less of their weight)
- Storage Method: Stored and Aged in Large Earthenware Pot, Bottled and Further Aged in 2013 at Room Temperature
- Capacity: 720㎖
- Vintage: 1981
- Manufacturer: Madonoume Brewery
- Place of Origin: Japan (Saga)
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